Established in 1989
The hotel first opened in December 1989 by Greek Cypriot owner Toullis, who first converted the property from a house. Over the years, he extended the property and filled it with handmade ceramics which are currently laid throughout the hotel. This unique and inspirational project, which has been a labour of love has taken 30 years to get to this point and is still continuing. From planting all the trees from seeds to laying handmade floors and building unique garden structures was the starting point to creating
the tranquil oasis which is enjoyed by many today.
The Garden
In a pivotal moment, family members decided to take things further and open the garden of the hotel to private members offering primarily food, drinks and shisha.
Under the warm heaters, the unique ambience can be enjoyed all year round and the family and team look forward to welcoming you!
Press
"Why didn't I come here sooner?"
"The Shisha Garden is a modern day foodie's utopia. "
"An unforgettable time that inspired a new relationship with cooking and eating. "
"No better way to spend a weekend than with good food and good friends. "